My weekly #networking event is held at a restaurant that mainly sells #eggs, bread/muffins, and yogurt for breakfast (all of which are #foodintolerance for me). They also have #granola but there’s nuts in it, which I have a sensitivity to also. I expressed this sensitivity to the waitress, and she said they had just regular plain oats in the back, despite it not being on the menu. So now when I go, I sometimes get my own custom #breakfast. When you convey your situation, #opportunities can present themselves.
#Oatmeal (with hot water), #blueberries, honey; my cup contains #water with #orange slices and #mint leaves.
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